Western Cape
Packhouse Design in Tulbagh
Full packhouse design for producers in Tulbagh — intake, sorting, packing, pre-cooling and dispatch modelled around your peak-week tonnage, then drawn, costed and built.
Scope
Packhouse Design in Tulbagh
- Throughput and flow modelling
- Layout drawings and services routing
- Refrigeration load and plantroom design
- Food-safe finishes and hygiene zoning
- Phased expansion planning
Deciduous fruit, table grapes, wine and export packhouses feeding Cape Town harbour. Local conditions shape the design: plant is sized for regional peak ambient, not a generic average.
Local context
Cold chain in Tulbagh
Producers around Tulbagh typically handle Apples & Pears, Wine Grapes. That sets the storage envelope we design to — −0.5 °C to 2 °C at 90–95% RH for apples & pears.
Our workshop is in Pretoria North, and crews travel to Tulbagh for installation, commissioning and contracted maintenance visits.
| Apples & Pears | −0.5 °C to 2 °C · 90–95% RH · season January to May |
|---|---|
| Wine Grapes | 8 °C to 15 °C cellar, 0–4 °C cold stabilisation · 70–80% RH · season January to April harvest |
Do you travel to Tulbagh?
Yes. Reyds installs and services throughout Western Cape, including Tulbagh. Site assessments are scheduled with travel bundled into the project.
How much does packhouse design cost in Tulbagh?
Cost depends on chamber volume, temperature, panel thickness and plant selection. We quote line-by-line after an on-site assessment rather than giving a headline rate.
What's the lead time for Tulbagh projects?
Typically 2–6 weeks for cold room scopes and 8–20 weeks for full packhouse builds, scheduled around your season.
Other services in Tulbagh
Get started
Get a Tulbagh quote
Tell us what you need cooled and where. We respond with a scoped quote, and for emergencies we dispatch straight away.
- Phone / WhatsApp
- 069 268 0988
- info@reyds.co.za
- Workshop
- 386 Eeufees Street, Pretoria North, Gauteng
- Hours
- Mon–Fri 07:00–17:00, Sat 08:00–13:00. 24/7 emergency breakdown line.