REYDSPackhouse & Cold Storage

Bock · Howick

Compressor Burnout Cleanup for Bock Systems in Wineries & Wine Cellars | Howick Industrial

Acid flush, drier changes and oil clean-up after a motor burnout. We support Bock open-drive and semi-hermetic compressors running R404A, R134a in wineries & wine cellars across Howick Industrial and Howick Industrial.

Technical highlights

SAQCC Gas certified compressor burnout cleanup

SANS 10147 pressure and gas compliance, genuine Bock OEM parts and rapid dispatch to Howick Industrial.

  • SAQCC Gas registered technicians handling R404A, R134a
  • SANS 10147 pressure vessel and installation compliance
  • Genuine Bock OEM parts — Bock shaft seals, suction filters and gasket kits
  • Workshop and site combined, 3–6 days to Howick Industrial, Howick

Common maintenance vectors

What we find on these systems

  • Acid contamination in the oil
  • Suction line drier loading
  • Repeat failure from residual sludge
  • Shaft seal weep on open-drive units
  • Belt misalignment on transport and skid packages
  • Suction strainer blockage after a burnout

Dynamic specifications

Wineries & Wine Cellars duty on Bock plant

Must chillers, barrel cellars and cold stabilisation tanks

Typical system duty+8 °C to +16 °C (−40 °C to +10 °C evaporating)
Design humidity70–80% RH
Recommended gas / pressure classR404A, R134a — handled by SAQCC Gas registered technicians
Equipment platformBock Open-drive and semi-hermetic compressors — HG/HA series semi-hermetic and FK open-drive transport compressors
Compliance frameworksSANS 10147, GLOBALG.A.P., SAQCC Gas registration
OEM parts heldBock shaft seals, suction filters and gasket kits
Service deliverableAcid test results before and after cleanup
Response / lead timeWorkshop and site combined, 3–6 days
Location hubServing Howick Industrial and surrounds off the N3 / R103

Local context

Working in Howick Industrial

We service Howick Industrial and the surrounding blocks of Howick Industrial, Howick, with access off the N3 and R103. Sub-tropical coastal humidity keeps wet-bulb temperatures high year-round, which raises evaporative condenser duty and accelerates coil corrosion.

Harvest-season must chilling and tartrate stabilisation Fermentation temperature spikes strip aroma compounds

Compliance

Documentation you receive

  • SANS 10147
  • GLOBALG.A.P.
  • SAQCC Gas registration
  • Acid test results before and after cleanup

FAQ

Bock compressor burnout cleanup in Howick Industrial

How fast can a technician service Bock equipment at a wineries & wine cellars site in Howick Industrial?

Howick Industrial sits on the N3 and R103, so our Howick dispatch reaches most Howick Industrial sites inside a standard callout window. Emergency compressor burnout cleanup runs 24/7 because fermentation temperature spikes strip aroma compounds.

Do you stock OEM components for Bock systems?

Yes — Bock shaft seals, suction filters and gasket kits. Bock (Germany) equipment on R404A/R134a charges is supported with the fast-moving spares held at our Pretoria North workshop and non-stock items brought in on OEM order.

What pressure testing and gas compliance certificates are provided?

Every compressor burnout cleanup job closes with a pressure test record and gas handling Certificate of Conformance issued under SANS 10147 by a SAQCC Gas registered technician, plus the SANS 10147 documentation your auditors expect.

What operating envelope do you commission this equipment to?

Wineries & Wine Cellars run at +8 °C to +16 °C at 70–80% RH, with compressor burnout cleanup performed against −40 °C to +10 °C evaporating. Fermentation temperature spikes strip aroma compounds

Get started

Schedule an on-site diagnostic in Howick Industrial

Tell us what you need cooled and where. We respond with a scoped quote, and for emergencies we dispatch straight away.

Phone / WhatsApp
069 268 0988
Email
info@reyds.co.za
Workshop
386 Eeufees Street, Pretoria North, Gauteng
Hours
Mon–Fri 07:00–17:00, Sat 08:00–13:00. 24/7 emergency breakdown line.
CallWhatsAppGet Quote069 268 0988