REYDSPackhouse & Cold Storage

Western Cape

Blast Freezer Installation in Wellington

Batch and tunnel blast freezers for Wellington processors — high-velocity air-off temperatures down to −35 °C for rapid core freezing without quality loss.

Scope

Blast Freezer Installation in Wellington

  • Batch cabinet and tunnel configurations
  • Air-off to −35 °C
  • High-velocity even airflow design
  • Core probe control and cycle logging
  • Sized to daily production throughput

Deciduous fruit, table grapes, wine and export packhouses feeding Cape Town harbour. Local conditions shape the design: plant is sized for regional peak ambient, not a generic average.

Local context

Cold chain in Wellington

Producers around Wellington typically handle Apples & Pears. That sets the storage envelope we design to — −0.5 °C to 2 °C at 90–95% RH for apples & pears.

Our workshop is in Pretoria North, and crews travel to Wellington for installation, commissioning and contracted maintenance visits.

Apples & Pears−0.5 °C to 2 °C · 90–95% RH · season January to May
Do you travel to Wellington?

Yes. Reyds installs and services throughout Western Cape, including Wellington. Site assessments are scheduled with travel bundled into the project.

How much does blast freezer installation cost in Wellington?

Cost depends on chamber volume, temperature, panel thickness and plant selection. We quote line-by-line after an on-site assessment rather than giving a headline rate.

What's the lead time for Wellington projects?

Typically 2–6 weeks for cold room scopes and 8–20 weeks for full packhouse builds, scheduled around your season.

Get started

Get a Wellington quote

Tell us what you need cooled and where. We respond with a scoped quote, and for emergencies we dispatch straight away.

Phone / WhatsApp
069 268 0988
Email
info@reyds.co.za
Workshop
386 Eeufees Street, Pretoria North, Gauteng
Hours
Mon–Fri 07:00–17:00, Sat 08:00–13:00. 24/7 emergency breakdown line.
CallWhatsAppGet Quote069 268 0988